6 pheasant eggs.
Soft boil them. Once water is boiling, let sit for another 1/2 minute - 1 minute.
In little ramekins, prepare ingredients to mix into the soft boil egg.
some choices include: 1) shredded parmesan cheese, 2) diced olives -
different colors, 3) rinsed capers, 4) sea salt and crushed pepper, 5)
diced parsley..
crack open eggs, mash it up, mix in ingredients in desired amount.
enjoy thoroughly.