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Dragon
Host: Terese
Roasted Dragon Toes with Almond Scales on a bed of Golden Coin Pasta, Wilted Spinach Salad with Caper Leaf Vinaigrette
Chinese Braised Eel with Lotus Roots, Pickled Vegetable Sushi
Dragon's Beard Candy
Banana and Chocolate Chip Cake Flambeed with Rum
Dragon Fruit with Green Vegetable Juice
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